Benihana Table for 4

We made our 2nd annual stop at the Benihana. Although it's not a typical kids restaurant, our kids' love it. Charlie has spent the past year talking about the chef flipping shrimp into his hat. This year did not disappoint. When we sat down Charlie immediately tucked his napkin into his pants and put his chef hat on and announced to the table that he was our chef. Throughout the meal Charlie was mesmerized and the chef even caught Evy's attention when she would take a break from the corn on her plate. Charlie left with a new found love of shrimp (I think he ate at least 2 pounds) and Evy left with a full belly of corn and steak. Another great night of vacation.

(Take one) 

(Take two) 

(Charlie checking out the Koi pond)

(Our table and the restaurant overlooks the intercoastal)

(Evy testing her walking skills)

(Ready for a good meal!)

(YUM - fried rice!)